Catering Sales System
The problem
A restaurant can receive catering leads from many places. Without one system, follow-up can be slow, information can be lost, and the owner may not know which leads are close to booking.
How it can help
This kind of system helps the team stay organized, respond faster, and see which opportunities need attention.
What the solution may include
- Lead list in one place
- Lead status and next action
- Follow-up tracking
- Email support
- Simple sales view
- Management pipeline